What’s in it for the Sous Chef
- Working with great produce
- Well established business and team
- Opportunity for career progression
- Menu autonomy
We are looking for an experienced Sous Chef to join this award-winning Gastro pub with rooms near Thatcham. This gastro pub prides themselves on using only the best seasonal and local produce to ensure their seasonally changing menus are of the highest quality for their guests. They encourage you to be creative and innovative working closely with the Head Chef as they are open to further accolades.
The right Sous Chef will be a real foodie, be used to a fresh food environment, and have a passion to deliver excellence to the guests every time. You will ideally have experience in a country hotel or gastro pub environment.
If you’re a Sous Chef, looking to join a great company and ready for a new challenge, Apply Today!
Simply click Apply & send us your CV or call us on 01993 225 075 for a chat about our different jobs available and to see what we have that best suits you & your location. Or simply submit your CV on the register with us page.
For more information about Goldstar Recruitment here. Our Blog page gives great recruitment tips and industry discussion. We can only accept applicants for those who have the right to live and work in the UK.