City of Oxford Guild of Chefs Charity & Awards Dinner 2026: A Night to Remember

City of Oxford Guild of Chefs Charity & Awards Dinner 2026: A Night to Remember The City of Oxford Guild of Chefs Charity & Awards Dinner continues to stand as one of the most anticipated events in Oxford’s culinary calendar bringing together leading chefs, rising talent, and hospitality professionals for an evening of celebration, recognition, […]
The Staycation Is Back. Is Your Kitchen Staffed for It?

The Staycation Is Back. Is Your Kitchen Staffed for It? Something has shifted in how British people are planning their summers. Flights are expensive, international travel feels uncertain, and after a couple of years of squeezed household budgets, the idea of a long weekend in the Cotswolds or a week in a country house hotel […]
How Smart Hospitality Operators Are Using Agency Staff to Beat Rising Employment Costs

How Smart Hospitality Operators Are Using Agency Staff to Beat Rising Employment Costs The UK hospitality sector is navigating one of the most difficult cost environments in living memory. With employer National Insurance contributions rising sharply in April 2025 and the National Living Wage increasing alongside it, operators are being forced to rethink how they […]
What is Service in Hospitality Industry? A Complete Guide

What is Service in the Hospitality Industry? A Complete Guide In the fast-paced world of hotels, restaurants, and events, service in the hospitality industry is what turns a simple stay or meal into an unforgettable experience. But what exactly does “service” mean in this context? Simply put, it’s the range of interactions, assistance, and care […]
Contract vs Permanent Hospitality Recruitment: Your Ultimate Career Guide

Contract vs Permanent Hospitality Recruitment: Your Ultimate Career Guide The UK hospitality industry is a vibrant, fast-paced world, a cornerstone of our culture and economy. From the bustling pubs of London to the luxury hotels of Edinburgh, the sector thrives on its people. But when you’re looking for your next role, a critical question arises: […]
Where Have All the Jobs Gone?: A Decline in Job Vacancies

Where Have All the Jobs Gone?: A Decline in Job Vacancies This rapidly shifting economic landscape raises a question that echoes through the halls of businesses and the minds of job seekers alike: Where have all the jobs gone? The once-vibrant UK job market, which saw record-high vacancy numbers in the wake of the pandemic, […]
Building the Future of Hospitality: Goldstar Recruitment and the City of Oxford Guild of Chefs

Building the Future of Hospitality: Goldstar Recruitment and the City of Oxford Guild of Chefs The hospitality and catering industry has always thrived on talent, creativity, and hard work. Yet, in recent years, the sector has faced growing challenges, particularly when it comes to chef shortages. Restaurants, hotels, schools, and event companies across Oxfordshire and […]
UK Labour Market Shifts: The Trends Redefining Recruitment in 2025

UK Labour Market Shifts: The Trends Redefining Recruitment in 2025 The UK labour market in 2025 is navigating a transformative period, shaped by economic uncertainty, regulatory changes, and evolving workforce expectations. As businesses and job seekers adapt to a cooling yet dynamic environment, recruitment strategies are being redefined to align with new realities. Drawing on […]
How to Handle Customer Complaints: A Practical Guide for Hospitality Staff

How to Handle Customer Complaints: A Practical Guide for Hospitality Staff In the bustling world of hospitality whether you’re running a quaint café in London, managing a boutique hotel in Edinburgh, or serving guests at a lively Oxfordshire restaurant customer complaints are as much a part of the job as brewing coffee or folding linens. […]
Unreasonable Hospitality in Everyday Roles: How Exceptional Service Leaves a Lasting Impression

Unreasonable Hospitality in Everyday Roles: How Exceptional Service Leaves a Lasting Impression Hospitality is often associated with luxury settings like 5-star hotels or fine dining restaurants, but the principles of unreasonable hospitality, as outlined by Will Guidara in his book Unreasonable Hospitality: The Remarkable Power of Giving People More Than They Expect, can elevate service […]
